Kursus Pemprosesan Makanan Pada Bulan Oktober 2022
Noraini Fauzi - Updated: Wed 21/Sep/2022 8:53am
KURSUS PEMPROSESAN MAKANAN

Lokasi :
PUSAT LATIHAN PEMPROSESAN MAKANAN
No. 268, Jalan Nilai 3/21,
Bandar Baru Nilai,
71800 Nilai,
Negeri Sembilan
https://maps.app.goo.gl/Z3fMv4QjCDTTP2yR8
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MASA : 9.00 pagi - 5.00 petang (1 hari)

(1) Tarikh : 01hb Oktober 2022 Sabtu
KURSUS PEMPROSESAN ANIKA MI
Produk :
~ Mi telor
~ Mi sayuran (bayam/lobak merah)
~ Mi kering (sanggul)
~ Kuetiau
~ Laksa basah
Yuran : RM350 setiap peserta.

(2) Tarikh : 02hb Oktober 2022 Ahad
KURSUS PEMPROSESAN HASILAN SOYA
Produk :
Air soya (Asli & Berperisa),
Taufufah
Fucuk
Tauhu telor
Tauhu lampung &
Tauhu keping (Tokua).
YURAN : RM350 setiap peserta.

Daftar kursus dgn pembayaran deposit sebanyak RM100.
Baki yuran dibayar pada hari kursus.

Yuran termasuk makan & minum, kos bahan mentah, fee pengajar, nota dan formulasi.
Sijil kursus akan diberikan.
Peserta juga membawa pulang produk² yg dihasilkan.

Sila hubungi nombor ini ⤵️⤵️⤵️ untuk info lanjut/pendaftaran :
https://www.wasap.my/60172719212/daftarKURSUS

Terima kasih 😊

Niche: Kursus Makanan | Pembekal Mee Dan Bihun | Produk Soya
 
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