Kursus Pemprosesan Hasilan Soya - 3 Feb 2024
Noraini Fauzi - Updated: Thu 11/Jan/2024 6:55am
KURSUS PEMPROSESAN HASILAN SOYA @Nilai 3, Negeri Sembilan.
Tarikh : 03 Febuari 2024 (Sabtu)
Waktu : 9.00 pagi - 5.00 petang.
Yuran : RM350 setiap peserta.
Produk : Air soya asli dan berperisa, taufufah, tauhu keping, tauhu lampung, demo proses fucuk, teori proses tempe.

Lokasi :
PUSAT LATIHAN PEMPROSESAN MAKANAN
No. 268, Jalan Nilai 3/21,
Bandar Baru Nilai,
71800 Nilai,
Negeri Sembilan
https://maps.app.goo.gl/Z3fMv4QjCDTTP2yR8

Pembelajaran 30% secara teori dan 70% secara praktikal.
* Yuran termasuk penyediaan bahan mentah, nota dan formulasi.
Minum pagi, makan tengahari dan minum petang disediakan.
* Sijil kursus juga diberikan.
* Produk hasilan dibawa pulang.

Pengajar bertauliah adalah pesara pengajar dari Institut Latihan Pertanian Serdang, berpengalaman mengajar lebih dari 30 tahun.

Sila hubungi nombor ini untuk maklumat lanjut/pendaftaran 👇👇👇
https://www.wasap.my/60172719212/Soya

Niche: Kursus Makanan | Produk Soya
 
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