Penjana Kerjaya - Program Kulinari Berkonsepkan Keusahawanan
Sugi 4 @ Pusat Latihan Kemahiran Ikhtisas - Mon 22/Mar/2021 1:37pm
PERKESO melalui Pejabat Sistem Insurans Pekerjaan telah melantik PUSAT LATIHAN KEMAHIRAN IKHTISAS SDN BHD sebagai Penyedia Latihan bagi maksud Program Latihan Insentif Pengambilan Pekerja (IPK) di bawah Program Insentif PenjanaKerjaya 2.0 berkuatkuasa pada 9 Feb 2021.

Berikut adalah senarai program kulinari berkonsepkan keusahawanan :-

1. Rice & Farinaceous Production - Tempoh program 10 hari
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Kek pulut kuning berhias, nasi arab, laksam, ayam golek, chicken lasagna, spaghetti bolognese, chicken cabonara,
Wantan mee kicap, dim sum, dumplings, tauhu berlauk, samaosa kentang, nasi kerabu, ayam percik, chicken briyani,
Roti canai & kuah dhall.

2. Main Course Production - Tempoh program 10 hari
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Bibimbap, kimbap, gochujang fried chicken, hotteok, takoyaki (hidangan korea), ayam percik & nasi serai, chicken tandoori & naan bread, chicken chop, chicken boxing, 6 jenis sos, hainan chicken rice, roasted chicken & condiments, burger & patties, char kwey teow dan pasta cabonara.

3. Dessert Production - Tempoh program 10 hari
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Baked cheese cake, no baked cheese cake, tartlets, tart cadbury, puff pastry, twist cheese bread, roti sarang lebah, kek brownies, red velvet, choux paste, churros, bomboloni, dekorasi kek, kek fondant, kek batik indulgence dan bread butter pudding.

Kemudahan dan kelebihan program
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Tempoh latihan - 10 hari sahaja
Setiap program merangkumi lebih dari 10 menu hidangan
Pendedahan kepada ilmu pengiklanan, promosi, kiraan kos dan teknik pembungkusan produk.
Demo - Langkah demi langkah.
Sesi pengajaran ''hands on''
Peralatan asas memasak diberikan kepada peserta.
Kursus pengendali makanan dan suntikan typhoid disediakan.
Sijil diberikan

Mohon online
http://www.ikhtisasedu.com
https://www.wasap.my/60196635250/penjana
https://www.myfuturejobs.gov.my/ms/senarai-penyedia-latihan/

Niche: Kursus Dan Seminar | Ingin Berniaga | Bisnes Restoran | Bisnes Pasar Malam
 
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